Hon Shimeji Mushrooms, 300g

$100.00$220.00

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As with so many mushrooms, the joy of the Shimeji mushroom lies in its subtlety. As beautiful as it is delicate, this mushroom should not be eaten raw; it has a deeply bitter taste and is hard to digest in this form. Cooked however, it’s a delight with a nutty flavour and a firm texture that makes it well suited to soups or stews. Another way to use this wonderful mushroom is in salads; slow roast the mushrooms and add them in when dressing your salad for added flavour and texture.

Weight

300g, 500g, 1kg

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